Monday, August 9, 2010
Baby Eggplant and Soy Salmon with Garlic Mashed Potatoes
We had lots of potatoes and garlic from the farm these last few weeks, so I made some garlic mashed potatoes. I also used some baby eggplant and peppers to make this Asian-style salmon with soy-sauce, ginger, garlic and some spicy black bean sauce. It was delicious!